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Almonds dragées
Almonds dragées
Almonds dragées

Almonds dragées
Almonds Dragées

Chocolates

14.50€

Whole almonds, traditionally roasted and caramelised, then coated in a hazelnut and almond gianduja, finished with a delicate dusting of cocoa powder.

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    (4 days in France)
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    • Keep below 18°C

      Optimal consumption duration* : from 60 to 120 days

      *For the best experience, we recommend consuming it as soon as possible and following the tasting advice to enjoy its full smoothness.

      Store below 18°C

      Best before: 4 months

      Whole almonds, carefully roasted and traditionally caramelised to reveal all their richness and crunch. They are then coated in a smooth gianduja blending hazelnuts and almonds, bringing a sweet, indulgent touch, before being delicately dusted with a fine layer of cocoa powder. A perfect harmony between crunch and sweetness, sure to delight all lovers of fine treats.
      Thanks to their convenient format, these treats can be enjoyed anywhere — ideal for a gourmet break at any time of the day.



    • ALMONDS (29,9%), sugar, cocoa butter, CREAM MILK POWDER, roasted cocoa beans, cocoa powder, emulsifier: sunflower lecithin, natural vanilla, salt, potassium carbonate

    • The recipe contains:
      - Milk
      - Tree nuts

      May contain traces of: gluten, egg, soy, sesame,

    • 33

    • 5,5

    • 12

    • Dimensions: 11x11x2,5 cm

      weight : 110 g

      Price per kilo: 132€/kg

    • KJ KCAL Fat Saturated Fat Carbohydrates Salt
      2279 549 41 14 36 0,06
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