Maison Pierre Marcolini – premium belgian chocolates
- 48 hour delivery Delivery from Monday to Friday
- Free delivery on purchases over 69€
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Description
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Ingredients
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Allergens
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Dimensions and weight
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Nutritional values
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KJ KCAL Fat Saturated Fat Carbohydrates Sugars Fibres Proteins Salt 2222 533 37 14 43 38 2,9 8,1 0,2
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Box Content
Petit Bonheur Hazelnut
Feuilletine and whole hazelnuts combined with a House praline, carefully wrapped like a gold lingotVanilla gianduja frosted truffle
Madagascar vanilla gianduja, milk chocolate shellCasse-Noisette Truffle
Melting heart of pure Nutcracker, milk chocolate shellGingerbread Truffle
Christmas spice almond praliné, white chocolate shellCinnamon frosted truffle
Almond, cinnamon and orange praliné, white chocolate shellCaramel frosted truffle
Salted butter caramel, dark chocolate shellPistachio Truffle
Pistachio praline and feuillantine, white chocolate shellPavé de Tours milk
A crunchy combination of hazelnut and almond praline and milk chocolate Quimper lacePalet Or
Light caramel with Tahitian vanilla, creamy ganache with a hint of fleur de sel, dark chocolateAlmond paste with pistachio
Cube of marzipan flavoured with pure Iranian pistachios and pistachio chips, dark chocolatePetit Bonheur Caramel Praline
Traditional salted butter caramel and homemade praline with Piedmont hazelnutsCaramel milk chocolate bird
Salted caramel white chocolate bird, milk chocolate shell.Hazelnut Praline
Soft Piedmont hazelnut praline with hazelnut piecesSalted Caramel
Square of dark chocolate with Madagascan vanilla and Maldon sea salt caramelHoney Caramel
Square of dark chocolate with Madagascan vanilla and woody mountain honey caramelPistachio-Hazelnut Praline
Milk chocolate square with Piedmont hazelnut praline and pistachios from IranCaramel Heart
Creamy caramel with fleur de sel flakes, coated in white chocolateLime Heart
Lime white chocolate ganache, coated in white chocolateRaspberry Heart
Dark chocolate ganache with fresh raspberry pulp, coated in white chocolatePassion Heart
White chocolate ganache with passion fruit pulp, coated in white chocolateCashew Nut Praline
Soft Vietnamese cashew nut praline with a hint of fleur de selNougat Praline
Crunchy praline with Montélimar nougatAlmond Praline
Soft almond praline and almond piecesPraline Salted Caramel
Traditional salted caramel and Piedmont hazelnut pralinebasket_add_fail
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