Piura Tablet – Peru
For a moment of indulgence
Grand Cru de Propriété Las Pampas
Type of cocoa bean: Criollo blanco – 85% cocoa
A fresh chocolate with a real taste of cocoa.
The Las Pampas plantation is a small mountain holding in the region of Alto Piura in Peru. It covers only a few hectares, meaning annual production volumes are very small. The cocoa beans grown here are rare and extremely unique.
Consume within 6 months
Dimensions L 11 x H 0.9 x W 11 cm
Storage Below 18°C
Cocoa beans, sugar, cocoa butter
Saturated fat 11g