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Moist cake with Brazilian oranges and House orange jam and a caramel glaze. Decorated with Grenoble nuts.
BBD 5 days
Storage Below 20°C
Brown sugar, eggs, flour (contains: gluten and wheat), cream, walnuts, water, sugar, butter, candied orange, neutral topping, orange zests, invert sugar, almonds, orange juice, glucose, baking powder (contains: gluten and wheat), yuzu pulp, egg white, salt, natural vanilla, pectin, soy lecithin without GMO, pottasium sorbate, white egg powder, food colouring agent E171, E160a, roasted barley malt extract
Saturated fat 6g