Crispy Chocolate Heart

Crunchy hazelnut and toasted sesame heart coated with dark Grand Cru chocolate.

For a moment of indulgence

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Also available in the following gift format:

“Delicious getaway” Hatbox

#pierremarcolini

More details

Crisp Piedmont hazelnuts and toasted Japanese sesame is paired with a light
dentelle de Quimper biscuit. On top, a hazelnut gianotti enrobed in Grand
Cru Cuba Sao-Tomé chocolate.

For a moment of indulgence

Consume within 3 months

Weight 60g

Dimensions L 7 x h x l 6 cm

Storage Below 18°C

sugar, hazelnuts, cocoa butter, cocoa beans, sesame, cream milk powder, feuilletine (contains: gluten, soy, milk), lactose, glucose, sunflower lecithin, salt, vanilla from Madagascar, freeze dried beetroot, radish concentrate, blackcurrant concentrate, apple concentrate,spirulina

KJ 2645

KCAL 634

Fat 48

Saturated fat 15

Carbohydrate 42

Sugar 35

Fibre 4,4

Proteins 9,0

Salt 0,3

Commitment to sustainable chocolate

All our cocoa beans are sourced from 8 unique plantations around the world. These plantations, alongside the Maison, are pledging to respect three fundamental ethical criteria in order to protect the planet and its people.

Discover our Commitment

We select

We select the best cocoa beans and ingredients from across the world, sourced from local, independent producers.

We create

All our products are created by hand in our workshop every day by our chocolatiers and pâtissiers.

III

We prepare

We prepare each order with care and enthusiasm, and are always there to help.

You taste

Whether you're giving them as a gift, treating yourself, seeking a little escapism or even some excitement, our chocolates will provide you with a rare and unexpected sense of emotion.