Pistachio Frisson and citrus


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Pistachio Frisson and citrus

Ice cream prepared with pistachio, citrus sauce

For a moment of indulgence

Product exclusively available in store


Find a store
fêve de cacao


We select

We select the best cocoa beans and ingredients from across the world, sourced from local, independent producers.
chocolat brut


We create

All our products are created by hand in our workshop every day by our chocolatiers and pâtissiers.
boîte de chocolat


We prepare

We prepare each order with care and enthusiasm, and are always there to help.


You taste

Whether you're giving them as a gift, treating yourself, seeking a little escapism or even some excitement, our chocolates will provide you with a rare and unexpected sense of emotion.

More details

Ingredients from carefully selected origins, sublime flavour combinations, a variety of textures and a lot of passion… Pierre Marcolini sends delightful shivers down your spine with 6 new ice desserts.

UCD 18 months

Gewicht 90g

Afmetingen L 6,7 x l 6,7 x h 7 cm

Bewaring Below -18°C

milk, sugar, cream, butter, dextrose, egg yolks, cream milk powder, pistachios, stabilizer: carrageenans, thickening agent: carob bean gum, gelling agent: Mono- and diglycerides of fatty acids, orange juice, lemon juice, grapefruit juice. Do not re-freeze after thawing.

KJ 946,3kj

KCAL 226,2kcal

Fat 14,8g

Saturated fat 6,8g

Carbohydrate 20,5g

Sugar 17,1g

Fibre /

Proteins 2,7g

Salt 0,1g

Commitment to sustainable chocolate

In 2019, our 5 plantations signed a charter with the Maison pledging to respect three fundamental ethical criteria in order to protect the planet and its people.
Discover our Commitment

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