Mini Malline Découverte Pierre Marcolini Mini Malline Découverte


Le Grand Frisson

Mini Malline Découverte

Signature box with 8 of the Maison’s finest creations

Makes an ideal gift

In this box:
Venezuela Grand Cru
Venezuela Grand Cru

Venezuela Grand Cru

Pure caramel and hazelnut ganache made using cocoa beans from the Sur del Lago region, coated in dark chocolate...

Almond marzipan
Almond marzipan

Almond marzipan

Marzipan and praline made using lightly salted and caramelised Iranian pistachios, coated in dark chocolate...



Avola almond praline gianduja with caramelised Piedmont hazelnut crisp, coated in milk chocolate...

Milk Chocolate Pavé de Tours
Milk Chocolate Pavé de Tours

Milk Chocolate Pavé de Tours

A crunchy blend of hazelnut and almond praline with Quimper wafers, coated in milk chocolate...

Milk Chocolate Câlin
Milk Chocolate Câlin

Milk Chocolate Câlin

Almond and hazelnut praline, Quimper wafers and Madagascan vanilla caramel, coated in milk chocolate...

Golf Ball
Golf Ball

Golf Ball

Hazelnut praline, caramelised nuts and creamy caramel, coated in white chocolate...

Coffee Praline
Coffee Praline

Coffee Praline

Soft Java coffee and Avola almond praline, coated in milk chocolate...

Pierre Marcolini
Pierre Marcolini

Raspberry Heart

Dark chocolate ganache with fresh raspberry pulp, coated in white chocolate...

Free delivery
on purchases over 59€/£

fêve de cacao


We select

We select the best cocoa beans and ingredients from across the world, sourced from local, independent producers.
chocolat brut


We create

All our products are created by hand in our workshop every day by our chocolatiers and pâtissiers.
boîte de chocolat


We prepare

We prepare each order with care and enthusiasm, and are always there to help.


You taste

Whether you're giving them as a gift, treating yourself, seeking a little escapism or even some excitement, our chocolates will provide you with a rare and unexpected sense of emotion.

More details

This signature box is a veritable guided tour of the Maison’s finest products. A journey of the senses that involves pure ganaches, crunchy pralines and – of course – our iconic heart-shaped chocolate “Cœurs”. Each creation is made with carefully sourced ingredients at our Atelier, or workshop, where 80 exceptional artisans bring to bear all their passion and expertise.

Consume within 1 month

Weight 46g

Dimensions L 10 x H 3.5 x W 10 cm

Storage Below 18°C

Sugar, cocoa beans, cocoa butter, cream milk powder, marzipan (contains: almonds), almonds, hazelnuts, cream, raspberry pulp, butter, feuilletine (contains: gluten, wheat, barley, soy, milk, lactose), lactose, invert sugar, glucose, walnuts, pistachios, sorbitol, glycerine, dextrose, coffee, raspberry vinegar, soy lecithin without GMO, natural vanilla, salt, kaffir lime zests, grapeseed oil, food colouring agent E129, food colouring agent E71. E129 may have an adverse effect on activity and attention in children

KJ 2279

KCAL 548

Fat 40g

Saturated fat 15g

Carbohydrate 40g

Sugar 35g

Fibre 2,9g

Proteins 7,8g

Salt 0,1g

Commitment to sustainable chocolate

In 2019, our 5 plantations signed a charter with the Maison pledging to respect three fundamental ethical criteria in order to protect the planet and its people.
Discover our Commitment

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