Le Grand Frisson
Mini Malline Découverte
Makes an ideal gift
Venezuela Grand Cru
Pure caramel and hazelnut ganache made using cocoa beans from the Sur del Lago region, coated in dark chocolate...
Marzipan and praline made using lightly salted and caramelised Iranian pistachios, coated in dark chocolate...
Avola almond praline gianduja with caramelised Piedmont hazelnut crisp, coated in milk chocolate...
Milk Chocolate Pavé de Tours
A crunchy blend of hazelnut and almond praline with Quimper wafers, coated in milk chocolate...
Milk Chocolate Câlin
Almond and hazelnut praline, Quimper wafers and Madagascan vanilla caramel, coated in milk chocolate...
Hazelnut praline, caramelised nuts and creamy caramel, coated in white chocolate...
Soft Java coffee and Avola almond praline, coated in milk chocolate...
Dark chocolate ganache with fresh raspberry pulp, coated in white chocolate...
on purchases over 59€/£
This signature box is a veritable guided tour of the Maison’s finest products. A journey of the senses that involves pure ganaches, crunchy pralines and – of course – our iconic heart-shaped chocolate “Cœurs”. Each creation is made with carefully sourced ingredients at our Atelier, or workshop, where 80 exceptional artisans bring to bear all their passion and expertise.
Consume within 1 month
Dimensions L 10 x H 3.5 x W 10 cm
Storage Below 18°C
Sugar, cocoa beans, cocoa butter, cream milk powder, marzipan (contains: almonds), almonds, hazelnuts, cream, raspberry pulp, butter, feuilletine (contains: gluten, wheat, barley, soy, milk, lactose), lactose, invert sugar, glucose, walnuts, pistachios, sorbitol, glycerine, dextrose, coffee, raspberry vinegar, soy lecithin without GMO, natural vanilla, salt, kaffir lime zests, grapeseed oil, food colouring agent E129, food colouring agent E71. E129 may have an adverse effect on activity and attention in children
Saturated fat 15g