Milk Chocolate Rocher Milk Chocolate Rocher


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Milk Chocolate Rocher

Slivers of almond coated in the Maison's milk chocolate

For a moment of indulgence

Free delivery
on purchases over 59€/£

fêve de cacao


We select

We select the best cocoa beans and ingredients from across the world, sourced from local, independent producers.
chocolat brut


We create

All our products are created by hand in our workshop every day by our chocolatiers and pâtissiers.
boîte de chocolat


We prepare

We prepare each order with care and enthusiasm, and are always there to help.


You taste

Whether you're giving them as a gift, treating yourself, seeking a little escapism or even some excitement, our chocolates will provide you with a rare and unexpected sense of emotion.

More details

Traditionally roasted Faro almonds coated in a blend of cocoa from Ecuador and Ghana, combined with a cocoa liquor made using exquisite Criollo Porcelana beans.
Flavour characteristics: toasted almonds, notes of milk, vanilla, caramel and honey followed by a hint of bitterness. Delightfully crispy.
Type of cocoa bean: combination of Nacional beans from the Hacienda Puerto Romero in the Los Rios region of Ecuador, Forastero beans from Ghana and cocoa liquor made from Criollo beans from the Finca las Joyas estate in Mexico
Cocoa percentage: 48%
Origin of ingredients: the almonds originate from Faro in Portugal, and are especially crunchy.

Consume within 3 months

Weight 90g

Dimensions L 11 x H 2.5 x W 11 cm

Storage Below 18°C

Almonds, cocoa butter, sugar, cream milk powder, cocoa beans, lactose, soy lecithin without GMO, natural vanilla, salt

KJ 2472

KCAL 597

Fat 50g

Saturated fat 10g

Carbohydrate 26g

Sugar 18g

Fibre 7g

Proteins 15g

Salt 0,1g

Commitment to sustainable chocolate

In 2019, our 5 plantations signed a charter with the Maison pledging to respect three fundamental ethical criteria in order to protect the planet and its people.
Discover our Commitment

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