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Ingredients from carefully selected origins, sublime flavour combinations, a variety of textures and a lot of passion… Pierre Marcolini sends delightful shivers down your spine with 6 new ice desserts. And wait for it: he uses 86% less sugar—quite a culinary feat.
Consume within 24 months
Dimensions Below -18°C
Mango pulp 41.82%, water, soluble fibre, sweetener: maltitol, strawberry pulp, raspberry pulp, almonds, thickener: carob gum, monk fruit extract. Do not re-freeze after thawing.
Saturated fat 0,1g
Commitment to sustainable chocolate
The ideal gift
All our packages come with an attractive presentation bag so that you can give our creations as a gift.