tablet dark chocolate Pierre Marcolini Bean to bar

Indonesia tablet

Bar with a very powerful mouthfeel and notes of sugar and roasted cocoa.

Perfect for connoisseurs

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Also available in the following gift format:

Flavour Cube

#pierremarcolini

More details

Grand cru from Bali. Type of bean: Trinitario – 72% cocoa. The NGO Kalimajari is a cooperative which supports local communities towards empowerment: 600 families, divided into 38 groups of planters, grow cocoa there using environmentally friendly methods. Intense and spicy, this chocolate reveals nutmeg and clove flavours.

Perfect for connoisseurs

Consume within 9 months

Weight 70g

Dimensions L 11,4 x h 1,3 x l 11,2 cm

Storage Below 18°C

Roasted cocoa beans, sugar, cocoa butter, sunflower lecithin.

KJ 2339

KCAL 565

Fat 45

Saturated fat 13

Carbohydrate 35

Sugar 23

Fibre 7,4

Proteins 8,1

Salt 0

Commitment to sustainable chocolate

All our cocoa beans are sourced from 8 unique plantations around the world. These plantations, alongside the Maison, are pledging to respect three fundamental ethical criteria in order to protect the planet and its people.

Discover our Commitment

We select

We select the best cocoa beans and ingredients from across the world, sourced from local, independent producers.

We create

All our products are created by hand in our workshop every day by our chocolatiers and pâtissiers.

III

We prepare

We prepare each order with care and enthusiasm, and are always there to help.

You taste

Whether you're giving them as a gift, treating yourself, seeking a little escapism or even some excitement, our chocolates will provide you with a rare and unexpected sense of emotion.