Gianduja Cube

Bite-sized gianduja, with milk chocolate and hazelnut.

Makes an ideal gift

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Also available in the following gift format:

“Under the tree” gift box

#pierremarcolini

More details

Pierre Marcolini’s gianduja cube features a star-filled sky that rests
upon smooth milk chocolate gianduja. The crunch of whole Piedmont
hazelnuts is combined with crisp Dentelle de Quimper spiced with a
touch of cinnamon.

For a moment of indulgence

For all food lovers

Makes an ideal gift

Consume within 3 months

Weight 30g

Dimensions L 4 x h 4 x l 4 cm

Storage Below <18°C

hazelnuts, sugar, feuilletine (contains: gluten, soy, milk), cocoa butter, cream milk powder, cocoa beans, lactose, cinnamon, sunflower lecithin, vanilla from Madagascar, salt, concentrate (radish, blackcurrant, apple), spirulina.

KJ 2549

KCAL 610

Fat 49

Saturated fat 8,5

Carbohydrate 32

Sugar 27

Fibre 5,4

Proteins 10

Salt 0,1

Commitment to sustainable chocolate

All our cocoa beans are sourced from 8 unique plantations around the world. These plantations, alongside the Maison, are pledging to respect three fundamental ethical criteria in order to protect the planet and its people.

Discover our Commitment

We select

We select the best cocoa beans and ingredients from across the world, sourced from local, independent producers.

We create

All our products are created by hand in our workshop every day by our chocolatiers and pâtissiers.

III

We prepare

We prepare each order with care and enthusiasm, and are always there to help.

You taste

Whether you're giving them as a gift, treating yourself, seeking a little escapism or even some excitement, our chocolates will provide you with a rare and unexpected sense of emotion.