Book: “Cacao, de la fève à la tablette”

More than 150 recipes using chocolate

Perfect for connoisseurs

Delivery within 48 hours
if you order before 12:00pm

Free delivery
on purchases over 49€/£

40€

We select

We select the best cocoa beans and ingredients from across the world, sourced from local, independent producers.

We create

All our products are created by hand in our workshop every day by our chocolatiers and pâtissiers.

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We prepare

We prepare each order with care and enthusiasm, and are always there to help.

You taste

Whether you're giving them as a gift, treating yourself, seeking a little escapism or even some excitement, our chocolates will provide you with a rare and unexpected sense of emotion.

More details

Who hasn’t dreamed of making their own chocolate? Pierre Marcolini presents 10 Grands Crus from among the world’s best cocoa-growing regions, as well as 150 chocolate recipes that teach you how to master every aspect of working with chocolate. In French.

Perfect for connoisseurs

Pages 384

Dimensions L 22.9 x H 3.5 x W 29.4 cm

Language French

Sourcing of our ingredients

At Pierre Marcolini, it's not just about the cocoa beans. Whether it's Madagascan vanilla, Piedmont hazelnuts or Iranian pistachios, all our ingredients are meticulously selected from local producers all over the world.

Discover our expertise